Sticky Garlic Chicken Noodles: High Protein with Quick Dinner Delight - Easy Weeknight Meal

★★★★½ 4.5 from 128 reviews
↓ Jump to Recipe
Sticky Garlic Chicken Noodles: High Protein with Quick Dinner Delight - Easy Weeknight Meal

Sticky Garlic Chicken Noodles: High Protein with Quick Dinner Delight is your go-to recipe for an easy, flavorful dinner that comes together in under 40 minutes. The glossy, sticky garlic sauce clings perfectly to tender chicken and noodles, making every bite irresistibly satisfying. This recipe is beginner-friendly and uses pantry staples, making it a perfect weeknight meal. For a heartier dinner, pair it with my Garlic Parmesan Chicken Thighs and Potatoes for a delicious combo.

Why You'll Love Sticky Garlic Chicken Noodles: High Protein with Quick Dinner Delight - Easy Weeknight Meal

🤎

Make Sticky Garlic Chicken Noodles: High Protein with Quick Dinner Delight for a quick, savory dinner loaded with protein and flavor. Easy and family-friendly!

  • High protein meal to keep you full and energized.
  • Sticky garlic sauce offers bold, comforting flavor with every bite.
  • Quick and easy to prepare in about 40 minutes – perfect for busy weeknights.
  • Uses simple, pantry-friendly ingredients anyone can find.

Ingredients for Sticky Garlic Chicken Noodles: High Protein with Quick Dinner Delight - Easy Weeknight Meal

Chicken: Use boneless chicken breasts for lean protein. Thighs can be substituted for juicier meat.Noodles: Egg noodles provide a rich texture but substitute with whole wheat or rice noodles if preferred.

  • Chicken: Use boneless chicken breasts for lean protein. Thighs can be substituted for juicier meat.
  • Noodles: Egg noodles provide a rich texture but substitute with whole wheat or rice noodles if preferred.

Ingredient Note: Full measurements for Sticky Garlic Chicken Noodles: High Protein with Quick Dinner Delight - Easy Weeknight Meal are listed in the printable recipe card below.

Ingredients for Sticky Garlic Chicken Noodles: High Protein with Quick Dinner Delight - Easy Weeknight Meal

How to Make Sticky Garlic Chicken Noodles: High Protein with Quick Dinner Delight - Easy Weeknight Meal

Step 1 — Prep & Preheat

Prepare the noodles: Cook egg noodles according to package instructions until al dente. Drain and set aside.

Step 2 — Cook and Build Flavor

Cook the chicken: In a large skillet, heat vegetable oil over medium-high heat. Add sliced chicken, season with salt and pepper, and cook until browned and cooked through, about 5-7 minutes. Remove chicken and set aside.

Step 3 — Finish, Taste, and Adjust

Make the garlic sauce: In the same skillet, add minced garlic and grated ginger; sauté for 1 minute until fragrant. Add soy sauce, honey, chicken broth, and red pepper flakes if using. Bring to a simmer.

Sticky Garlic Chicken Noodles: High Protein with Quick Dinner Delight - Easy Weeknight Meal finished
💡

Expert Tips for Sticky Garlic Chicken Noodles: High Protein with Quick Dinner Delight - Easy Weeknight Meal

  • Slice chicken thinly for faster cooking and tender bites.
  • Use warm chicken broth to help the sauce thicken quicker.
  • If sauce gets too thick, thin with a little more broth or water.

Sticky Garlic Chicken Noodles: High Protein with Quick Dinner Delight - Easy Weeknight Meal

★★★★½ 4.5 from 128 reviews

Make Sticky Garlic Chicken Noodles: High Protein with Quick Dinner Delight for a quick, savory dinner loaded with protein and flavor. Easy and family-friendly!

Prep Time
15 minutes
Cook Time
25 minutes
Total Time
40 minutes
Yield
4 servings
Category
Main Course
Cuisine
American

Ingredients

Main Ingredients

  • 1 lb boneless skinless chicken breasts, thinly sliced
  • 8 oz egg noodles
  • 2 tbsp vegetable oil
  • 3 cloves garlic, minced
  • 1/4 cup soy sauce
  • 3 tbsp honey
  • 1/2 cup chicken broth
  • 2 tsp cornstarch mixed with 2 tbsp cold water (slurry)
  • 2 green onions, sliced
  • 1/2 cup shredded carrots (optional)

Seasonings & Flavor Boosters

  • 1 tsp grated fresh ginger
  • 1/2 tsp red pepper flakes (optional)
  • Salt and pepper to taste

Optional Toppings

  • Chopped cilantro
  • Sesame seeds
  • Extra green onions

Instructions

How to Make Sticky Garlic Chicken Noodles: High Protein with Quick Dinner Delight

  1. Prepare the noodles: Cook egg noodles according to package instructions until al dente. Drain and set aside.
  2. Cook the chicken: In a large skillet, heat vegetable oil over medium-high heat. Add sliced chicken, season with salt and pepper, and cook until browned and cooked through, about 5-7 minutes. Remove chicken and set aside.
  3. Make the garlic sauce: In the same skillet, add minced garlic and grated ginger; sauté for 1 minute until fragrant. Add soy sauce, honey, chicken broth, and red pepper flakes if using. Bring to a simmer.
  4. Thicken the sauce: Stir in the cornstarch slurry and cook until the sauce thickens and becomes glossy, about 2 minutes.
  5. Combine: Return chicken to the skillet along with shredded carrots and cooked noodles. Toss everything together until noodles and chicken are coated with the sticky garlic sauce. Cook for another 2 minutes to heat through.
  6. Serve: Garnish with green onions, sesame seeds, and cilantro if desired. Serve hot and enjoy!

Nutrition (per serving)

Calories: 450 kcal
Protein: 38 g
Carbs: 45 g
Fat: 10 g
Fiber: 3 g
Sodium: 850 mg

Storage, Freezing & Reheating

  • Fridge: Store in an airtight container for up to 3 days.
  • Freezer: Not recommended (texture changes).
  • Serve/Reheat: Best chilled or at room temperature.

Sticky Garlic Chicken Noodles: High Protein with Quick Dinner Delight - Easy Weeknight Meal FAQs

Can I make Sticky Garlic Chicken Noodles: High Protein with Quick Dinner Delight ahead of time?

Yes! Prepare the sauce and chicken ahead and store separately from noodles. Combine and reheat before serving for freshest texture.

What’s the best substitute for egg noodles?

Rice noodles or whole wheat pasta work well as alternatives, adjusting cooking times as needed.

How do I store leftovers?

Store in airtight containers in the refrigerator for up to 3 days. Reheat gently with a bit of water to prevent sticking and dryness.

Why did my chicken turn out dry?

Cooking chicken quickly over high heat and slicing thinly helps keep it tender. Avoid overcooking by monitoring closely.

You Might Also Like

Before You Go

If you try this Sticky Garlic Chicken Noodles: High Protein with Quick Dinner Delight - Easy Weeknight Meal, I'd love for you to leave a rating or share how you customized it.

Post a Comment

Previous Post Next Post

Contact Form