Homemade Cinnamon Raisin Bagels Recipe for Easy Breakfast is the quickest way to wake up to bakery-style bagels without boiling or yeast. In 30 minutes you’ll bite into a chewy crust, cinnamon-swirl crumb, and jammy raisins—no mixer, no waiting. Pair it with my <a href="https://highprotein.gevav.com/2026/04/fresh-strawberry-bagels-with-homemade.html">Fresh Strawberry Bagels</a> for a fruit-packed brunch spread.
Why You'll Love Homemade Cinnamon Raisin Bagels Recipe for Easy Breakfast (No Yeast, 30-Minute)
Homemade Cinnamon Raisin Bagels Recipe for Easy Breakfast—chewy, sweet, and ready in 30 minutes with pantry staples. No yeast, no boil, just bake!
- No yeast, no boil, no stand mixer—beginner-friendly
- Ready in 30 minutes—perfect for busy weeknornings
- Pantry staples only—budget-friendly comfort food
- Freezer-friendly—meal-prep a month of breakfasts
Ingredients for Homemade Cinnamon Raisin Bagels Recipe for Easy Breakfast (No Yeast, 30-Minute)
Flour: All-purpose gives classic chew; swap ½ cup for whole-wheat for nuttier flavorRaisins: Golden raisins stay plumper; sub dried cranberries for tangHoney: Maple syrup works if you’re out of honey
- Flour: All-purpose gives classic chew; swap ½ cup for whole-wheat for nuttier flavor
- Raisins: Golden raisins stay plumper; sub dried cranberries for tang
- Honey: Maple syrup works if you’re out of honey
Ingredient Note: Full measurements for Homemade Cinnamon Raisin Bagels Recipe for Easy Breakfast (No Yeast, 30-Minute) are listed in the printable recipe card below.
How to Make Homemade Cinnamon Raisin Bagels Recipe for Easy Breakfast (No Yeast, 30-Minute)
Step 1 — Prep & Preheat
Preheat & Prep: Heat oven to 425 °F. Line a sheet pan with parchment.
Step 2 — Cook and Build Flavor
Mix Dough: In a bowl whisk flour, baking powder, salt, and cinnamon. Stir in water, honey, and raisins until shaggy dough forms.
Step 3 — Finish, Taste, and Adjust
Shape Bagels: Divide into 4 equal balls. Roll each into a 6-inch rope, pinch ends together to form a ring. Dust with flour if sticky.
Expert Tips for Homemade Cinnamon Raisin Bagels Recipe for Easy Breakfast (No Yeast, 30-Minute)
- Dust hands with flour when shaping—keeps rings tidy
- Want gloss? Mist bagels with water before baking
- Make mini bagels—divide dough into 8 for kid-friendly size
Homemade Cinnamon Raisin Bagels Recipe for Easy Breakfast (No Yeast, 30-Minute)
Homemade Cinnamon Raisin Bagels Recipe for Easy Breakfast—chewy, sweet, and ready in 30 minutes with pantry staples. No yeast, no boil, just bake!
Ingredients
Main Ingredients
- 2 cups all-purpose flour (plus ½ cup for dusting)
- 1 tbsp baking powder
- ½ tsp salt
- ¾ cup warm water
- 2 tbsp honey
- 1 cup raisins
Seasonings & Flavor Boosters
- 1 tbsp ground cinnamon
- 1 tsp vanilla extract
- 1 tbsp melted butter (brush on hot bagels)
Optional Toppings
- Cinnamon-sugar (2 tbsp sugar + 1 tsp cinnamon)
- Cream cheese or protein-packed ham & cheese biscuits
Instructions
How to Make Homemade Cinnamon Raisin Bagels Recipe for Easy Breakfast
- Preheat & Prep: Heat oven to 425 °F. Line a sheet pan with parchment.
- Mix Dough: In a bowl whisk flour, baking powder, salt, and cinnamon. Stir in water, honey, and raisins until shaggy dough forms.
- Shape Bagels: Divide into 4 equal balls. Roll each into a 6-inch rope, pinch ends together to form a ring. Dust with flour if sticky.
- Bake Golden: Arrange on pan; bake 22–25 min until puffed and browned. Brush hot bagels with butter and sprinkle cinnamon-sugar. Cool 5 min before slicing.
Nutrition (per serving)
Storage, Freezing & Reheating
- Fridge: Store in an airtight container for up to 3 days.
- Freezer: Not recommended (texture changes).
- Serve/Reheat: Best chilled or at room temperature.
Homemade Cinnamon Raisin Bagels Recipe for Easy Breakfast (No Yeast, 30-Minute) FAQs
Yes—bake, cool, freeze. Reheat in toaster for fresh taste.
Dried cranberries or chopped dates work great.
Keep in airtight container at room temp 2 days or fridge 5 days.
Over-mixing or old baking powder—check expiry and mix just until dough comes together.
You Might Also Like
- Fresh Strawberry Bagels with Homemade Cream Cheese Spread
- Easy Protein-Packed Breakfast Biscuits with Ham and Cheese
Before You Go
If you try this Homemade Cinnamon Raisin Bagels Recipe for Easy Breakfast (No Yeast, 30-Minute), I'd love for you to leave a rating or share how you customized it.