Air Fryer Sweet Chili Chicken and Brussels Sprouts is a deliciously easy meal that delivers crispy, juicy chicken and perfectly tender, caramelized brussels sprouts. This dish brings bold sweet and spicy flavors with minimal effort, making it ideal for busy families and beginners alike. Using pantry staples and an air fryer ensures dinner is ready in under 40 minutes. For a festive dessert to complement this meal, check out my Classic King Cake Recipe for Mardi Gras.
Why You'll Love Air Fryer Sweet Chili Chicken and Brussels Sprouts for an Easy Weeknight Dinner
Enjoy Air Fryer Sweet Chili Chicken and Brussels Sprouts—a quick, homemade dish packed with flavor and crispy texture perfect for busy weeknights.
- Ready in under 40 minutes—perfect for weeknight dinners.
- Crispy chicken with tender, caramelized Brussels sprouts.
- Sweet chili sauce adds a delicious tangy kick without extra hassle.
- Uses pantry staples, making it budget-friendly and accessible.
Ingredients for Air Fryer Sweet Chili Chicken and Brussels Sprouts for an Easy Weeknight Dinner
Chicken thighs: Best for juiciness; substitute with chicken breasts but reduce cook time slightly.Brussels sprouts: Fresh and firm are ideal; frozen can be used but may be less crispy.
- Chicken thighs: Best for juiciness; substitute with chicken breasts but reduce cook time slightly.
- Brussels sprouts: Fresh and firm are ideal; frozen can be used but may be less crispy.
Ingredient Note: Full measurements for Air Fryer Sweet Chili Chicken and Brussels Sprouts for an Easy Weeknight Dinner are listed in the printable recipe card below.
How to Make Air Fryer Sweet Chili Chicken and Brussels Sprouts for an Easy Weeknight Dinner
Step 1 — Prep & Preheat
Prep the chicken and Brussels sprouts: Pat chicken pieces dry. Trim and halve Brussels sprouts. Toss Brussels sprouts with half the olive oil, salt, and pepper.
Step 2 — Cook and Build Flavor
Season the chicken: In a bowl, combine chicken with garlic powder, smoked paprika, salt, pepper, and remaining olive oil. Mix well.
Step 3 — Finish, Taste, and Adjust
Air fry the Brussels sprouts: Place Brussels sprouts in the air fryer basket in a single layer. Cook at 380°F for 12 minutes, shaking halfway through.
Expert Tips for Air Fryer Sweet Chili Chicken and Brussels Sprouts for an Easy Weeknight Dinner
- Pat chicken dry before seasoning for extra crispiness.
- Shake air fryer basket halfway through cooking for even browning.
- Add a squeeze of lime juice before serving for fresh brightness.
Air Fryer Sweet Chili Chicken and Brussels Sprouts for an Easy Weeknight Dinner
Enjoy Air Fryer Sweet Chili Chicken and Brussels Sprouts—a quick, homemade dish packed with flavor and crispy texture perfect for busy weeknights.
Ingredients
Main Ingredients
- 1 lb boneless, skinless chicken thighs, cut into bite-sized pieces
- 1 lb Brussels sprouts, trimmed and halved
- 1 tbsp olive oil
- 1/2 cup sweet chili sauce
Seasonings & Flavor Boosters
- 1 tsp garlic powder
- 1/2 tsp smoked paprika
- Salt and pepper to taste
- 1 tsp soy sauce (optional for depth)
Optional Toppings
- Chopped green onions
- Sesame seeds
- Fresh cilantro leaves
Instructions
How to Make Air Fryer Sweet Chili Chicken and Brussels Sprouts
- Prep the chicken and Brussels sprouts: Pat chicken pieces dry. Trim and halve Brussels sprouts. Toss Brussels sprouts with half the olive oil, salt, and pepper.
- Season the chicken: In a bowl, combine chicken with garlic powder, smoked paprika, salt, pepper, and remaining olive oil. Mix well.
- Air fry the Brussels sprouts: Place Brussels sprouts in the air fryer basket in a single layer. Cook at 380°F for 12 minutes, shaking halfway through.
- Add chicken and finish: Add seasoned chicken pieces to the air fryer basket with Brussels sprouts. Cook at 380°F for an additional 12-15 minutes until chicken is cooked through and edges are crispy, shaking basket halfway.
- Toss with sweet chili sauce: Transfer cooked chicken and Brussels sprouts to a bowl. Pour sweet chili sauce and soy sauce (if using) over top, toss gently to coat evenly.
- Serve: Garnish with green onions, sesame seeds, or cilantro if desired. Serve warm.
Nutrition (per serving)
Storage, Freezing & Reheating
- Fridge: Store in an airtight container for up to 3 days.
- Freezer: Not recommended (texture changes).
- Serve/Reheat: Best chilled or at room temperature.
Air Fryer Sweet Chili Chicken and Brussels Sprouts for an Easy Weeknight Dinner FAQs
Yes, you can prep the chicken and Brussels sprouts ahead and refrigerate. Cook them fresh in the air fryer before serving to keep them crisp.
Mix honey, chili flakes, and a splash of rice vinegar as a simple homemade alternative.
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer for best results.
Overcrowding the air fryer basket or using frozen sprouts without drying can cause sogginess. Cook in batches and pat dry for crispiness.
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