Frozen Greek Yogurt Bites – Healthy, Creamy & Refreshing are the perfect easy, creamy snack to keep you cool and satisfied on warm days. These bite-sized treats combine the tangy richness of Greek yogurt with fresh fruit and natural sweetness, then freeze into creamy, refreshing little morsels. They’re beginner-friendly, quick to prep, and budget-friendly using simple pantry staples. Pair them with my Vanilla Raspberry Chia Pudding for a wholesome, delicious snack combo.
Why You'll Love Frozen Greek Yogurt Bites – Healthy, Creamy & Refreshing Easy Snack Recipe
Enjoy Frozen Greek Yogurt Bites – Healthy, Creamy & Refreshing, an easy homemade snack perfect for a quick, family-friendly treat full of creamy goodness.
- Quick and easy to make with minimal ingredients.
- Healthy and creamy, perfect for a guilt-free indulgence.
- Kid-friendly and ideal for family snacks or lunchbox additions.
- Customizable with your favorite fruits and toppings.
Ingredients for Frozen Greek Yogurt Bites – Healthy, Creamy & Refreshing Easy Snack Recipe
Greek yogurt: Use plain Greek yogurt for the best creamy texture; low-fat or full-fat works fine. Non-dairy yogurt can substitute if desired.Honey or maple syrup: Use natural sweeteners; agave nectar or stevia can substitute but adjust sweetness accordingly.
- Greek yogurt: Use plain Greek yogurt for the best creamy texture; low-fat or full-fat works fine. Non-dairy yogurt can substitute if desired.
- Honey or maple syrup: Use natural sweeteners; agave nectar or stevia can substitute but adjust sweetness accordingly.
Ingredient Note: Full measurements for Frozen Greek Yogurt Bites – Healthy, Creamy & Refreshing Easy Snack Recipe are listed in the printable recipe card below.
How to Make Frozen Greek Yogurt Bites – Healthy, Creamy & Refreshing Easy Snack Recipe
Step 1 — Prep & Preheat
Prepare the yogurt mixture: In a mixing bowl, combine Greek yogurt, honey or maple syrup, and vanilla extract. Stir well until creamy and smooth.
Step 2 — Cook and Build Flavor
Add fruit and mix-ins: Gently fold in fresh berries and optional chia seeds or nuts to combine evenly without breaking berries.
Step 3 — Finish, Taste, and Adjust
Portion and freeze: Spoon the mixture into a silicone mold or mini muffin tin lined with paper liners, filling each about 3/4 full.
Expert Tips for Frozen Greek Yogurt Bites – Healthy, Creamy & Refreshing Easy Snack Recipe
- Use a silicone mold for easy removal of the bites without breaking.
- For creamier texture, stir the mixture halfway through freezing.
- Swap berries for chopped mango or peaches for variety.
Frozen Greek Yogurt Bites – Healthy, Creamy & Refreshing Easy Snack Recipe
Enjoy Frozen Greek Yogurt Bites – Healthy, Creamy & Refreshing, an easy homemade snack perfect for a quick, family-friendly treat full of creamy goodness.
Ingredients
Main Ingredients
- 1 cup plain Greek yogurt (full-fat or low-fat)
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 1/2 cup fresh berries (blueberries, raspberries, or strawberries)
Seasonings & Flavor Boosters
- 1 tablespoon chia seeds (optional for texture and nutrition)
- 1 tablespoon finely chopped nuts (optional)
Optional Toppings
- Mini dark chocolate chips
- Shredded coconut
- Crushed freeze-dried fruits
Instructions
How to Make Frozen Greek Yogurt Bites – Healthy, Creamy & Refreshing
- Prepare the yogurt mixture: In a mixing bowl, combine Greek yogurt, honey or maple syrup, and vanilla extract. Stir well until creamy and smooth.
- Add fruit and mix-ins: Gently fold in fresh berries and optional chia seeds or nuts to combine evenly without breaking berries.
- Portion and freeze: Spoon the mixture into a silicone mold or mini muffin tin lined with paper liners, filling each about 3/4 full.
- Freeze and serve: Freeze for at least 4 hours or overnight until firm. Pop out the frozen bites and enjoy immediately or store in an airtight container in the freezer.
Nutrition (per serving)
Storage, Freezing & Reheating
- Fridge: Store in an airtight container for up to 3 days.
- Freezer: Not recommended (texture changes).
- Serve/Reheat: Best chilled or at room temperature.
Frozen Greek Yogurt Bites – Healthy, Creamy & Refreshing Easy Snack Recipe FAQs
Yes! Make them a day or two ahead and store them in the freezer in airtight containers for up to 2 weeks.
You can use agave nectar, coconut sugar syrup, or a few drops of liquid stevia, adjusting to taste.
Keep any leftover bites frozen in an airtight container or a zip-lock bag. Avoid refrigerating to prevent melting.
If bites are too icy, try mixing yogurt and add-ins thoroughly and use full-fat Greek yogurt; also, stirring halfway through freezing can help improve creaminess.
You Might Also Like
- Vanilla Raspberry Chia Pudding
- Lemon Oatmeal No-Bake Cookies
- Healthy Peanut Butter Greek Yogurt Cookies
Before You Go
If you try this Frozen Greek Yogurt Bites – Healthy, Creamy & Refreshing Easy Snack Recipe, I’d love for you to leave a rating or share how you customized it.